Lime Leaves
Also known as : Kaffir Leaves
Much used in Thai and Indonesian cuisine, lime leaves impart a strong, aromatic lime flavour to stir fry and water based dishes.
Use whole and remove before serving or use ground.
Recipies Containing Lime Leaves
Chicken Soup with Coconut Milk (Tom Kha Gai)Available in the following ranges
Also available in :
Jars Range
Bag Range
Box Range
Jars Range
Bag Range
Box Range